However, there's one weekend pleasure that I never realised would be as big a deal as it's become. I hadn't noticed before how often I tasted ingredients while I cooked - a piece of cheese here, a little bit of carrot there. It was part of the preparation ritual but clearly covered by the No Snacking rule.
Tonight, I prepared a lasagne, and it suddenly occurred to me that as it was an S day, I could sample while I cooked and those teeny pieces of cheese and bits of red pepper I snaffled while I prepared were absolutely wonderful. I think that may be almost more of a treat than the chocolate waiting in the fridge (note: I did say almost, but not quite
)So do you have any unexpected weekend pleasures that someone not familiar to No S might raise their eyebrows at?